2 pkg. dry yeast
1/2 tsp. salt
1 1/3 cups very warm water
2 T olive oil
2 T honey
4 cups unsifted, all-purpose flour
pizza sauce, toppings
Preheat oven to 450 degrees. Mix yeast with water and let sit, covered, for 10 min. in warm place. Mix in salt, olive oil, and honey. Add 4 cups flour slowly. Mix until soft dough forms. Knead dough and form into a ball. Place dough into a lightly oiled bowl. (or spray bowl with Pam) Cover with clean cloth and let dough rise in a warm place away from drafts, until double in size 20-30 min. Shape onto pan. Add toppings. (I like Boboli sauce, pepperoni, red and green peppers, fresh tomatoes and onions, thinly sliced, lots of mozzarella cheese, chopped basil--- if you can get it fresh) Yum! Yum!
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